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Christmas Day Menu

Booking Essential

Starters

Homemade mushroom soup with truffle oil

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Mixed prawns served on a bed of lettuce with a Marie-Rose sauce

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Scallops with black pudding, minted pea puree & crispy pancetta

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Creamy garlic mushrooms on a toasted ciabatta

Main course

Roast turkey and local honey roast ham

With homemade cranberry stuffing, roast potatoes, chipolatas in bacon and seasonal vegetables

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Roast rib eye of beef

With homemade Yorkshire pudding, roast potatoes and seasonal vegetables

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Pan-fried seabass

With turmeric potatoes, dry salsa and shallot sauce

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Mediterranean vegetable tart

With roast potatoes and seasonal vegetables 

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Desserts

Christmas pudding with brandy sauce​

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Selection of ice-cream

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Syrup sponge

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Sticky toffee pudding

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Cheesecake

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Chocolate fudge cake

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To finish

Mince pies with coffee

01746 783268

The Dartmouth Arms

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dartmouth-weblog

THE
DARTMOUTH ARMS
at Burnhill Green
Country Pub & Italian Restaurant

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