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Christmas Day Menu

Booking Essential

Starters

Homemade mushroom soup with truffle oil

Mixed prawns served on a bed of lettuce with a Marie-Rose sauce

Scallops with black pudding, minted pea puree & crispy pancetta

Creamy garlic mushrooms on a toasted ciabatta

Main course

Roast turkey and local honey roast ham

With homemade cranberry stuffing, roast potatoes, chipolatas in bacon and seasonal vegetables

Roast rib eye of beef

With homemade Yorkshire pudding, roast potatoes and seasonal vegetables

Pan-fried seabass

With turmeric potatoes, dry salsa and shallot sauce

Mediterranean vegetable tart

With roast potatoes and seasonal vegetables 

Desserts

Christmas pudding with brandy sauce

Selection of ice-cream

Syrup sponge

Sticky toffee pudding

Cheesecake

Chocolate fudge cake

To finish

Mince pies with coffee

01746 783268

The Dartmouth Arms

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dartmouth-weblog

THE
DARTMOUTH ARMS
at Burnhill Green
Country Pub & Italian Restaurant

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